Vaalaippu is an ingredient which many of us don’t like to have as simple fry or kootu. Most of us might have heard about vadai made out of banana flower. This is a kebab version of it. Ingredients: Plantain Flower/Vaalaippu – 1/2 of a big flower Salt to taste Oil…
Varagu arisi is another millet which i used to make idly and dosai. It is tasty as well as very healthy food. Nobody can say these idlies are not as tasty as the ones we usually make. Ingredients: Varagu arisi – 2 cups Idly Rice – 2 cups Uradh…
Everyone like to have soft idlis and crispy dosas. But, when we make it in our home, we rarely get what we want. We try different methods with tips from neighbors and friends and from online blogs too. Over a period of time, I have developed the following method. I…
