Curry, Fry and Side Dishes

Dhal Vegetable Curry






Ingredients: Mung Dhal – 1 cup Dry red Chilli – 4 Mustard, urad dhal mixture – 1 tsp Curry leaves – 1 tbsp Big Onion – 1 big size finely chopped Tomato – 1 big size finely chopped Beans – finely chopped ½ cup Carrot – finely chopped ½ cup…

Boiled Egg Curry






Ingredients: Boiled Eggs – 4 Big Onion – 1 large size finely chopped Tomato – 1 large size finely chopped Green Chilli – 1 medium size finely chopped Curry Leaves – 1 tbsp Fennel Seeds – ½ tsp Turmeric Powder – 1 pinch Red Chilli Powder – 2 tsp Coriander…

Yummy Spicy Potato Fry






Ingredients: Potato – 3 medium size Big onion – 1 small size Tomato – 1 small size Fennel – 1/2 tsp Turmeric Powder – one pinch Coriander Powder – 2 tbsp Chilli Powder – 2 tbsp Curry leaves – 1 tbsp Mustard, urad dhal mixture – 1 tsp Oil to…

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