Posts Tagged ‘Feature’
Spicy Prawn Fry
Ingredients: Prawn – 1/2 kg Red Chilli – 3 Big Onion – 1 small size Curry leaves – 2 leaves Ginger – Garlic paste – 1/2 tbsp Tomato – 1 small size or 1/2 of a medium sized tomato Turmeric Powder – 2 pinches Chilli Powder – 1 1/2 tsp Water – 1 1/2 cup Oil – 3 tbsp Salt – 1/2 tsp Method: Heat oil in a pan. Add red chilli and…
Poori | Puri
Ingredients: Wheat Flour – 2 cups Salt – 1/4 tsp Oil – 1 1/2 tsp for kneading dough Water – 3/4 to 1 cup Method: Mix the Wheat Flour, salt and oil in a vessel. Add water to this mixture and knead the dough. Knead the dough till it becomes soft. Kneading increases the softness of the dough. When the dough is done it should not stick to your hands. For more information…
Mashed Potato Curry
Ingredients: Potatoes – 4 Mustard – Urad dhal mixture – 1 tsp Big Onion – 2 Turmeric Powder – 1/4 tsp Oil – 3 tbsp Curry Leaves – 2 leaves Green Chilli – 5 Method: Cook the potatoes and keep it aside. Heat oil in a kadai. Add Mustard – Urad dhal mixture and wait till the mustard splits. Add Onion, curry leaves and fry till onion turns light brown in colour. Add…
Masala Rava Upma
For people who are bored with the normal upma, here is a variation. A little spicy and tasty masala upma. This tastes good with cucumber slices by the side. Ingredients: Rava – 1 cup Onion – 1 big size Tomato – 1 big size Curry leaves – 2 branch Bengal Gram- 1/2 tbsp Mustard – urad dhal mixture – 1/2 tsp Chilli powder – 1 tsp Coriander powder – 1/2 tsp Pepper powder…
Crispy Bites
Ingredients: Maida – 2 cups Egg – 1 Butter – 1 tbsp Coconut Milk – 1 tbsp Sugar – 3 tbsp Salt – 1/4 tsp Method: Mix butter and sugar together by beating it till sugar dissolves. Add egg, salt, coconut milk and beat well. Add this beaten mixture to the maida flour and knead to form a dough. This doesn’t need water. The kneaded dough should not stick to the vessel or…
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