Articles by Indian Chef

Vegetable Cutlet

Ingredients: Potatoes – 4 Carrot – 1 Beans – 1/2 cup finely chopped Peas – 1/2 cup Turmeric Powder – 2 pinches Garam Masala – 1/4 tsp Chilli Powder – 1/4 tsp Salt to taste Egg – 1 (instead of egg corn flour can be used) Bread Crumbs Oil for…

Spicy Chicken Masala

Ingredients: Chicken  – ¾ kg Clove – 1 Cinnamon  – ½ inch Oil – 5 tbsp Big Onion – 2 big size chopped Tomato – 2 big size chopped Ginger-Garlic paste – 2¼ tbsp Curry Leaves – 2 Turmeric Powder – ¼ tsp Chilli Powder – 2 tsp Salt to…