Kneading Dough: While kneading dough, along with flour, salt and water you can add little sesame oil mixed in warm water to make the dough become soft. One more point is that you should knead the dough till it becomes soft. The time here matters more. Rolling chapatthis: Make round…
Ingredients: Eggs – 4 Sugar – 6 tbsp Coconut milk – sufficient quantity Salt to taste Method: Take the eggs in a bowl and add sugar to it. Blend this mixture in a mixer (blender) till the sugar dissolves. Measure this mixture using a cup. Take the same quantity of…
Ingredients: Rava (suji) – 1 cup Big Onion – 1 medium size finely chopped Tomato – 1 medium size finely chopped Green Chilli – 1 medium size finely chopped Curry leaves – 1 tbsp Mustard seeds, urad dhal mixture – 1 tsp Bengal Gram – 1 tsp Lemon juice –…